About KlopPro B.V.

Founder Ron Klop saw in his time as a chef and later as a salesman of professional kitchen equipment that the modern kitchen needs more than just a combi steamer and a stove. Almost every catering kitchen was - and still is - designed around the well-known combi steamer and little attention is paid to smart solutions that support the entire process in the kitchen and can relieve the pressure in the kitchen.

Most professional kitchens work and have worked with a lot of staff, many gas burners or induction and large amounts of air were extracted and moved. That is no longer up to date and it had to be done differently. For many catering entrepreneurs, the kitchen is the largest cost item within the company. And yet a smartly designed kitchen with innovative solutions can make all the difference! That is how his search for Smart Kitchen Solutions was born.

Profitable kitchen

Director Klop soon came into contact with the renowned American brand Alto-Shaam. He saw that the brand offers a complete product range that can eliminate many pain points in the kitchen and can help to run a truly profitable kitchen. Alto-Shaam products are ventless, help save on energy, purchasing, staffing, space and water.

Alto-Shaam Benelux

Alto-Shaam Benelux | KlopPro BV was founded in January 2014. The company became the sole importer of Alto-Shaam in the Benelux. And that turned out to be a bull's eye: we now have thousands of satisfied customers who work with our smart kitchen solutions. In September 2019, KlopPro BV moved to Soest to serve its customers even better.

Prática Benelux

The modern kitchen 2.0 requires more solutions than just holding equipment due to the rapidly changing market and the different business formulas. In 2023, the Brazilian brand Prática was therefore added to the range. The compact high-speed ovens from Prática fit everywhere, are faster than the speed of light, are very easy to operate and work without an extractor hood! This brand therefore fits perfectly within the philosophy of Smart Kitchen Solutions.

Moduline

In 2023, the Italian brand Moduline was also added to Klop|Pro BV's Smart Kitchen Solutions, allowing us to offer dealers a complete range of smart kitchen solutions. Moduline offers a wide range of equipment that is mainly complementary to the other brands. Think of high-speed salamanders, high-pressure steamers, regeneration equipment and hot and cold holding.

Why become a dealer?

Our dealers benefit from various advantages, including:

1. Our prices include free home delivery from Soest.

2. Equipment and parts are delivered from stock.

3. A large part of our product range can be viewed in our showrooms in Soest and Mechelen.

4. We regularly organize inspiration sessions where both dealers and customers are welcome.

5. We offer lifelong culinary and technical support on our equipment, including an on-site culinary advisor.

6. We offer full support for sales and marketing activities of our dealers.

Klop | Pro BV offers high-quality service and helps dealers offer the best solutions to their customers.

Book an inspiration session

What makes us unique in the market is that we organize the ‘A taste of Alto-Shaam’ ‘A taste of Moduline’ and ‘A taste of Pratica’ weekly to support our dealers’ the ‘A taste of Pratica’ in our inspiration centres in the Netherlands and in Belgium. In these non-binding sessions, we take your customers through a culinary demonstration, in an interactive way, in the latest developments and solutions in the kitchen of the future. By that we mean solutions that really make the difference to running a profitable kitchen. To get a good impression of this, you are welcome to attend a session!

Book a culinary
advisor

KlopPro B.V. offers lifetime culinary support on its products. This means that you can attend an inspiration session as often as necessary in our experience centers in the Netherlands or Belgium and you can consult our culinary advisors. Your kitchen only becomes truly profitable and only works optimally for you, when the equipment is properly used and used. Our culinary advisors can help you with that. Therefore, would you like more extensive advice on location, do you want us to work with you one or more half-days in your kitchen or train your chef because of personnel change? Then you can!

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